What is it: This is a pastry dessert that can have four variations in the cooking style, viz. Be sure to only take a small amount of food at first if served family style as you will certainly be offered a second helping. Eat as the locals eat; in most settings this means eating in the continental style (knife in the right hand, fork in the left); on some occasions and with some foods you may eat with your hand, but only touch your food with your right hand. Iraq is home to this smorgasbord of taste that combines the very best from each of these cultures to create a truly unique culinary experience. If you dress appropriately and bring, or don't bring, the right guests you've already cleared two of the largest obstacles. Believe it or not, the Iraqi Cuisine, also called the Mesopotamian Cuisine, dates back to 10,000 years, during the time of the pre-Islamic civilizations including Sumerian, Babylonian, and Assyrian. The shape of the patty can vary from the original torpedo shape, and can be either boiled, baked, or stuffed. Consider some of the core ingredients: coriander, cinnamon, cardamom, saffron and mint. Food Customs at Ceremonial Occasions. Iraqi men specifically love tea, and there are shops in Baghdad that serve tea. 3. A succulent slow-roasted and stuffed lamb, this is always one of the most-loved dishes at any … While this is somewhat uncommon today, to some conservative Muslims this is important so observe the local restaurant's situation and follow their lead. Coffee is also drunk, but much less. What does it taste like: The tender nan and the spicy soup, often cooked with tomatoes, is the main attraction of this tasteful dish. Let your host seat you and when sitting be sure to keep your feet flat on the floor or pointed behind you as pointing the soles of your feet at another can be offensive. Due to this, don't bring a guest of the opposite sex to any meal unless you are specifically invited to do so. Muslims who did not take the pilgrimage will celebrate with their families. Your email address will not be published. Iraqi-s don’t have access to natural or organic juices or alternatives yet. What does it taste like: It’s needless to mention how wonderfully the strong mixed flavors of meat and spiced vegetable would combine with various other spices, herbs, and aromas. 4. However, the raw version is considered to be the tastiest. While taste is important, nutrition is an essential factor in Iraqi food with vegetables like green bell pepper, tomatoes, zucchinis being common ingredients and usually accompanied by rice, meat and yogurt. Ramadan is a month long daily fast, with eating throughout the night. Health awareness is not common in Iraq yet, according to Western standards, at least. For the majority of Iraqis, pork is forbidden, as is alcohol. My name is Jay and I run this website. Greet the elders first, but be sure to greet every person individually and shake their hands (although some conservative Muslims don't believe men and women should touch so wait for locals to extend their hand first if they are of the opposite sex). Water is served cold in the summer, but served tepid during the other months. This didn't change for thousands of years when transportation reached a point that people from as far as the Mediterranean and India arrived, bringing new foods and spices. What is it: Primarily cooked with lamb and various spices, this is also a popular native dish from Iraq. Iraq is a country between two rivers, a place where civilizations were born – and where the aroma of history blends with traditional Iraqi flavors to offer you distinctly delicious dishes, rich in taste, aroma and delight. Basic Economy. Kebab, which is grilled meat on a stick. We suggest you do that and make sure to try all these dishes and more on your extravagant and delicious holiday. Biryani, cooked rice with spices and meat/ vegetables (Carrots) and/or beans and grilled nuts. International "ethnic" foods haven't made much headway into Iraq; however this is primarily due to strained foreign relations and the recent wars. What does it taste like: The rare combination of the green okras with red meat gives it a unique taste. 32 of the Best and Most Popular Turkish Foods That You Ought to Try, 35 of the Best Authentic Italian Foods You Have to Try, 18 Best and Most Beautiful Lakes in Arizona. Religious ceremonies, such as Ramadan, also dictate many culinary traditions. These people encouraged the heavier use of rice, fruit, lamb, chicken, and the greater use of dairy products, which the people had been using for years. Most common drink in Iraq is tea, drunk traditionally five times per day, up to ten times per day. Iraqis view each part of the animal as healthy and nutritious, and make sure to cook all the organs, including the heart, kidneys and liver, brain, feet, eyes, and ears. © 2020 (Flavorverse).All rights reserved. What is it: This is again a meat menu. Iraqi cuisine is an essence of the rich heritage of the country, complemented by the culinary influences of its geographic neighbors: Iran, Syria and Turkey. The daily fast is commonly broken with dates, yogurt, soup and water. And once a meal is complete, nothing washes it down better than strong, sugarless Arabic coffee or a suleimani (tea without milk). Required fields are marked *. However, later, there have also been other influences like Kurdish (i.e. Colors, flavors, shapes and sizes – Iraqi cuisine is a rich combination of all these things that make it delicious, tasty, and incomparably appetizing. Alcohol is also forbidden to Muslims–however, many young Muslims do partake. What does it taste like: In both the variations, the roughly-chopped meat or meat paste mix up perfectly with the flavor of split chickpeas (Bengal gram) and the thick, spicy gravy, giving you a very satisfying experience of dining. Eid al-Adha is a 4-day celebration, in which Muslims take a pilgrimage (haj) to mecca and return to their families, celebrating the completion of their journey. The cuisine reached its peak during the Islamic Golden Age when Baghdad became the Abbasid Caliphate’s capital. Iraqi cuisine, also known as the Mesopotamian cuisine, is one of the world’s oldest cuisines. Add to this wheat, barley, rice and dates, you have the basics that will be found in any Iraqi kitchen. Food is prepared in great quantities and no expense is spared. Try a bit of everything offered as turning down food is rude. Over time the influence from Iraq continued to grow as the influence from the west shifted from Greece to the Turks. What is it: Dolma is considered as a National Dish of Iraq. The head, called pacha, of the sheep is considered to be a delicacy, very healthy and delicious in Iraq, and commonly eaten by men so they become strong. What is it: Primarily cooked with lamb and various spices, this is also a popular native dish from Iraq. Hit me up on social media! Wealthy Iraqi-s often buy new clothes, give small cash gifts to their children, and prepare family parties. If dining in a nice restaurant (if any can be found) be sure to check the bill for a service charge. Second, in conservative homes and towns, it is not acceptable to eat with a person of the opposite sex unless it is your child, sibling, or spouse.